Rainbow Veggie Rolls


Made some rainbow veggie rolls for our kayaking adventure today! You can use whatever you want! I made these ones with avocados, scallions, mangos, corn, carrots, cucumbers, bell peppers, purple cabbage, sprouts and green leaf lettuce + a satay peanut-chili-hoisin sauce for dipping! I went a little crazy…
What are your favorite combos? You can find rice paper wraps at your local Asian market or online.

Check out the little clip I made —> HERE. They’re super easy to make and take on the go.


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